RDBA's FNCE Session Top Picks

October 15, 2014

SUNDAY, OCTOBER 19

• 2014 Lenna Frances Cooper Lecture--Inside Out: How Retail RDNs Transform Food Culture
• Speakers: Susan Borra, Jane Andrews
• Read more: http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39728

• What's New with Restaurant Menus?
• Speakers: Shirley Blakely, Joy Dubost, Felicia Billingslea Read more:
• Read More: http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39843

• Creating Fame: The Power of Branding to Elevate Your Career
• Speakers: Thomas Karam, Yvette Quantz, Sarah Koszyk 
• Read More: http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39794

MONDAY, OCTOBER 20

• Member Showcase - Straight Talk in a Squiggly World: Ethical Communication for Challenging Situations
• Speakers: Pamela Jett, Sonja Connor
• Read more:http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39725

• Branding: Creating Your Professional Image
• Speakers: Janet Helm, Annette Maggi, Rachel Larkey
• Read more: http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39737

TUESDAY, OCTOBER 21

• Nontraditional Careers: From Dreams to Reality
• Speakers: David Grotto, Linda Eck Mills, Teresa Pangan
• Read more: http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39791

• Closing Session - Managing Change Successfully: Overcome Obstacles to Achievement
• Speakers: Adam Kreek, Evelyn Crayton
• Read more: http://fnce.eatright.org/fnce/SessionDetails.aspx?SessionID=39726