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Participants in this presentation will receive background on the concepts behind the development of nutrition navigation programs, with a specific focus on the Guiding Stars nutrition guidance program. Dietitians Kitty Broihier and Allison Stowell will highlight how this scientifically based, patented program supports retail dietitians to help consumers make nutritious choices, improve in-store, on-pack, and e-commerce health and wellness messaging, and impact consumers long-term wellness.
The current food and nutrition regulatory landscape can be challenging to navigate, especially in regards to knowing what labeling is required and what claims are allowed on certain foods and beverages. Join Food Directions LLC to discuss the challenges and opportunities when it comes to labeling and claims for emerging trends like plant-based products, cell-based agriculture, sustainability/carbon footprint labeling, and cannabidiol (CBD).
Looking to advance your career in retail? Then is session provided career building tips and advice for retail dietitians seeking career advancement opportunities in retail, including the option to take on challenges or roles outside of traditional dietetics to gain broader retail experience.
Retailers are seeing success with kids programming, driving entire family engagement through virtual events tied to e-commerce, school partnerships and more. Whether you're already offering kids' programs or are looking to get started, this retail RD discussion is for you!
For individuals with food sensitivities, following a restrictive eating plan often seems like the only option. However, thanks to advances in nutrition and food science, consumers with food sensitivities can now enjoy more varied eating habits than ever before.
Dietitians are well-trained in nutrition for preventing and treating coronary heart disease, but the landscape is changing. Refresh what you know and crack the consumer code with this session that covers current and relevant market research and science-based approaches to heart-healthy eating.