Announcements
Registration Now Open for RDBA Virtual Experience
The RDBA Virtual Experience is back! Registration is now open for retail dietitians to attend the 2022 RDBA Virtual Experience: Refresh, Reinvigorate, and Renew in 2022, scheduled for April 5-7. The event is exclusive to retail dietitians and retailer verification is part of the registration process.
Intrapreneurship Workshop Scheduled for February – Apply Now!
Whether you’re employed fulltime by your retailer or consult, you’ll find enhanced career and H&W program advancement by adopting an intrapreneurial mindset in your role. During this three-part educational workshop specifically designed for retail dietitians, you’ll learn how to implement and manage changes within your organization and bring your ideas to market from start to finish.
Introducing RDBA’s Newest EduTrac: Oats, Seed to Spoon
How foods are grown and produced is increasingly becoming part of the dialogue with shoppers as it enters their decision-making process for food selection. For this reason, the Retail Dietitians Business Alliance is excited to announce the launch of our newest EduTrac Oats, Seed to Spoon, developed in partnership with Quaker.
H&W Programming for Kids: The Retail Opportunity
Data suggestions that kids’ influence on household purchases has increased, including in the food and beverage category. And from environmentally friendly products to global flavors to vegetarianism, today’s kids are more health conscious than prior generations. During this webcast, RDBA CEO Phil Lempert and Executive Director Annette Maggi, MS, RDN, LD, FAND will talk with a Kimberly Asman, RD, In-store Dietitian at Weis Markets, Inc. and Amy Petersen, MS, RD, LD, Health and Nutrition Manager at Coborn’s, Inc. about kids’ programming that works, ROI of these programs, and the value to the retail industry.