Retail Dietitian Profiles

I'm a Nutrition Communications Specialist with Festival Foods. I'm part of a three-person RD team known as the Mealtime Mentors. As part of my role, I help develop recipes for our Meal Ideas site, facilitate Appetite, the weekly email presented by the Mealtime Mentors, host virtual cooking classes, and work with vendors to promote new innovations.

Currently, I help lead our Hy-Vee dietitian team in our corporate initiatives. My tasks range from supervising team progression to collaborating with other teams and helping push forward our initiatives and branding to informing customers and media about health and nutrition. 

I have the pleasure of serving the H-E-B Nutrition Services department as an operations lead for the South Texas regions, including Laredo, the Rio Grande Valley, and Corpus Christi.

60-Second Sound Off: SpartanNash’s Deanna Scheid Sounds Off on a Big Win

Harmon’s Jonnell Masson MS, RDN, CD Sounds Off on a Big Win

I am a retail registered dietitian for Village Supermarket ShopRites in NJ, NY, PA, and MD, currently offering virtual nutrition consultations, cooking classes for all ages, and nutrition education programs for adults and children in the community.I am a retail registered dietitian for Village Supermarket ShopRites in NJ, NY, PA, and MD, currently offering virtual nutrition consultations, cooking classes for all ages, and nutrition education programs for adults and children in the community.

A key tenet of the Pay-Less Markets mission statement is to “care for our community.” Pay-Less fulfills this principle through four “Community Care” programs--Health Smart, EduKitchen, Go Green, and Pay-Less Supermarkets Community Foundation. As the Supermarket Dietitian, I oversee the Health Smart program, which promotes healthy living through product awareness, food education, fitness activities and partnerships, and individual nutrition services.

Brittany Moriarty sounds off on a 2021 business goal.

As an In-Store Dietitian at Loblaws, I’m responsible for promoting and providing nutrition and health education to customers at two Loblaws stores (in Toronto and Richmond Hill, Canada).  This takes place through individual personalized counseling, Shop With the Dietitian tours, group workshops and events, children’s programs, on-the-floor customer interactions and  food/nutrition education demos (pre-COVID).

Mariely Rosado sounds off on a skill she mastered in 2020.