Retail Dietitian Profiles

Domenica shares her insights and experience working in retail and how she stays up to date in dietetics and the retail business with RDBA.

Eileen joined the Giant Eagle Retail Dietitian team in 2011. Find out how her role has transformed - from being the dietitian for one store to covering multiple stores and having regional responsibilities, and how Eileen keeps up with customer requests.

Diana is one of the Retail Dietitian Supervisors for ShopRite in the tri state area. Find out here how Diana manages to stay current and excite her team.

Starting her career in the clinical setting set Holly up for success in her role at retail. Find out some of her insights and learnings here.

As one of the first RDs for Hy-Vee, Rochelle has worn many business hats, most recently working on the FDA menu labeling project for her retailer.

As one of Sobey’s first Dietitians, find out how Colleen transitioned from a traditional clinical setting to retail and how she handled the new challenges.

Andie is a positive force in in her region, taking her experiences from family and culture and translating them to how she succeeds at work. Find out more about Andie here.

Christine Patorniti of ShopRite of Livingston shares her experience as an RD and some of her biggest challenges in the industry to date.

Alison Halpern is a new dietitian with ShopRite. Find out her experiences and what she wishes she had known before starting in her current role.

Find out how Amy transitioned from clinical work to her current position at Martin’s Food Markets and how she’s used her past experiences to thrive in her current role.