Communications

Regardless of how big your retail dietitian team is or which department you report to, there will come a time when the tools and resources available within your organization may be limited, and outside support can be what your program needs to truly succeed. Here are examples of partners that exist and how they can help you level up your nutrition offerings – especially if your company is already collaborating with these outside organizations.

In March, as a continuation of the work started at the White House Conference on Hunger, Nutrition, and Health, the Biden-Harris Administration launched the White House Challenge to End Hunger and Build Healthy Communities, a nationwide call-to-action to stakeholders across all of society to make bold commitments to advance the goal to end hunger and reduce diet-related diseases by 2030.

With fun and tasty recipes, unique pairings, and storage tips, shoppers can be empowered and inspired to purchase and most importantly eat produce!

With shoppers frequenting stores twice a week on average, and close to 80% of those shoppers voicing interest in the environmental impact of their purchases, there is opportunity for retailers to provide guidance in the aisles and online.

March is National Caffeine Awareness Month, and it's the perfect time to brush up on your caffeine knowledge and learn how to consume it mindfully and functionally.

Online grocery shopping, curbside pickup and delivery are now standard choices for many supermarket customers, but as the world settles into a new normal, it may be a good time to consider elevating the in-store shopping experience.

While food costs continue to be a top concern for many shoppers, they are also recognizing the personal health benefits of consuming more nutrient-rich foods.

Gen Zs now makes up almost a third of the world population and will account for 25% of the global workforce by 2025. Like other generations Gen Zs want to have meaningful professional experiences and are eager to learn, grow and contribute.

Can I eat fruit if I have diabetes? Should I go low carb? Will I ever be able to eat and enjoy dessert?  I asked myself these same questions while shopping at the supermarket for the first time after being diagnosed with type 1 diabetes. It took me around three hours to shop, and I left confused and overwhelmed.