Is your store at a crossroads in merchandising fruits and vegetables with other products? Are food retailers slowly killing the golden goose? Why retail dietitians need to help keep shoppers excited about produce.
August 27, 2014
This week RDBA spoke with Chef and Dietitian Jen Heringhausen about how she combines her skills and expertise to get shoppers eating more healthfully and making better choices when it comes to protein. Protein is a top focus among Americans and even fast feeders are jumping on the band wagon. It’s important to get the message right when it comes to speaking with shoppers. Find out how Jen navigates this issue.
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After growing up in a grocery family, retail dietitian Shauna Del Prete finds herself right at home, enhancing her store's business while helping customers.
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