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RDBA Weekly

October 22, 2014

SupermarketGuru Shares His Public Speaking Secrets Here

Phil is one of the most sought after speakers in the food, retail, and consumer world! Find out how Phil prepares for speeches and how you can become a better, more confident public speaker.

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Retail Dietitians Gain Business Savvy at What's In Store for You Event

Nearly 50 retail dietitians gathered for one-on-one business coaching sessions, networking, and a presentation by RDAB CEO Phil Lempert at RDBA and Fleishman-Hillard's signature event, "What's in Store for You," held alongside the Academy of Nutrition and Dietetics (AND) Food & Nutrition Conference and Exhibition (FNCE).

Retail Dietitians: Share Your Thoughts on Misleading Food Label Claims Today!

Hurry! Our survey will be closing soon and we want to know what you think. Share your thoughts on misleading food label claims with our quick (90-second) survey, and we’ll reveal the results in an upcoming newsletter along with communication tips to shatter myths and help shoppers understand labels without confusion.

Capture the "Plant-Based Eating" Trend with RDBA's October 29th Webinar...Register Today!

Who is the vegan consumer and how can your retailer embrace the plant-based eating trend? Join RDBA and Earth Balance for an insightful webinar that will equip you with marketing tactics to effectively reach this consumer group.

Help Shoppers Beat Holiday Stress and Stay Focused on Health

Looking for some healthy and fun ways to pep up your store this Halloween and holiday season? Read on for ideas to incorporate spooky shopping while staying health focused.

PMA 2014: New Produce Merchandising, Products

Produce suppliers showcased inventive ways to increase fruit and vegetable consumption at the PMA Fresh Summit conference in Anaheim, California last week.